Delicious Inn Breakfasts and More

We use only local, fresh and organic-grown produce to prepare and serve a different hot entree each morning. Breakfast is served the dining room from 8:30 a.m. – 9:30 a.m. on weekdays, and 8:00 a.m. – 9:30a.m. on weekends. Room service is available for an additional charge.

Join us each day for our Wine Social Hour from 4:30 p.m. – 5:30 p.m.

Sample Menu Items Include:

  • Broccoli and Cheddar Quiche served with French Toast and Seasonal Fruit
  • Roasted Asparagus Caprese Melts with Balsamic Reduction and topped with Fried Egg
  • Bacon optional
  • Seasonal Fruit Cup or Chilled Strawberry Soup
  • Rolled Spinach and Cheese Omelette with fresh basil, pesto and grape tomatoes
  • Stuffed Crepes: scrambled eggs and ham and topped with Hollandaise sauce and sweet, sauteed peppers
  • Seasonal Omelette with Romano Cheese and Ham, topped with red-pepper pesto
  • Eggs Florentine: fresh baby spinach and sauteed mushrooms presented  on artisan garlic bread as the base and topped with a bechamel sauce.

Wine Social Hour: 4:30 p.m. to 5:30 p.m.

  • Enjoy a glass of wine in the dining room, parlor, or while relaxing in our beautiful courtyard: it’s a great way to start the evening! We offer a cheese-and-cracker platter in addition to the wine.


  • We also offer chocolate-dipped strawberries, a cheese sampler, wine, and champagne as refreshing arrival treats for an additional charge. You need only ask!

Casa Recipes